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Pastry
Intranet Training Institute 
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class),Evening Classes,Weekend Classes
- Examining Body: NITA
- Location: Nairobi, Starehe
- Status: Accepting Applications
Pastry
Intranet Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class),Evening Classes,Weekend Classes
- Examining Body: NITA
- Location: Nairobi, Starehe
- Status: Accepting Applications
Baking and Pastry
Howam School
- Level: Short Course | Duration: 2 Months
- Study Mode: Onsite (In Class)
- Examining Body: Internal
- Location: Nairobi, Makadara
- Status: Accepting Applications
Baking and Pastry
Howam School
- Level: Short Course | Duration: 2 Months
- Study Mode: Onsite (In Class)
- Examining Body: Internal
- Location: Nairobi, Makadara
- Status: Accepting Applications
Artisan in Pastry Cook
Span Institute Of Health Sciences And Technology
- Level: Artisan | Duration: 6 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Muranga, Maragua
- Status: Accepting Applications
Artisan in Pastry Cook
Span Institute Of Health Sciences And Technology
- Level: Artisan | Duration: 6 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Muranga, Maragua
- Status: Accepting Applications
Pastry and Bakery
Membley Technical College
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry and Bakery
Membley Technical College
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry &Bakery Skills
Stac Institute
- Level: Short Course | Duration: 1 Term
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: STAC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry &Bakery Skills
Stac Institute
- Level: Short Course | Duration: 1 Term
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: STAC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry and Baking Certificate Course - Beginner
Tabor Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: Tabor Certification
- Location: Nairobi, Starehe
- Status: Accepting Applications
Pastry and Baking Certificate Course - Beginner
Tabor Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: Tabor Certification
- Location: Nairobi, Starehe
- Status: Accepting Applications
Basic Bakery and Pastry
Nairobi South Training Institute
- Level: Professional Certification | Duration: 2 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: NITA
- Location: Kajiado, Kajiado East
- Status: Accepting Applications
Basic Bakery and Pastry
Nairobi South Training Institute
- Level: Professional Certification | Duration: 2 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: NITA
- Location: Kajiado, Kajiado East
- Status: Accepting Applications
Certificate in Pastry
African International Technical College
- Level: Certificate | Duration: 2 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: AITEC/TVET-CDACC
- Location: Baringo, Mogotio
- Status: Accepting Applications
Certificate in Pastry
African International Technical College
- Level: Certificate | Duration: 2 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: AITEC/TVET-CDACC
- Location: Baringo, Mogotio
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Certificate | Duration:
- Study Mode: Blended (Online + In Class)
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Certificate | Duration:
- Study Mode: Blended (Online + In Class)
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry &Bakery
Membley Technical College
- Level: Short Course | Duration: 1 Month
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry &Bakery
Membley Technical College
- Level: Short Course | Duration: 1 Month
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Basic Patisserie Course (Samosa, Cakes, Bread)
Stac Institute
- Level: Short Course | Duration: 4 Weeks
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: Internal
- Location: Nakuru, Njoro
- Status: Accepting Applications
Basic Patisserie Course (Samosa, Cakes, Bread)
Stac Institute
- Level: Short Course | Duration: 4 Weeks
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: Internal
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Short Course | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: internal
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Short Course | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: internal
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry Cook
Stac Institute
- Level: Artisan | Duration: 3 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry Cook
Stac Institute
- Level: Artisan | Duration: 3 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Nakuru, Njoro
- Status: Accepting Applications
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Courses
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Pastry
Intranet Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class),Evening Classes,Weekend Classes
- Examining Body: NITA
- Location: Nairobi, Starehe
- Status: Accepting Applications
Pastry
Intranet Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class),Evening Classes,Weekend Classes
- Examining Body: NITA
- Location: Nairobi, Starehe
- Status: Accepting Applications
Baking and Pastry
Howam School
- Level: Short Course | Duration: 2 Months
- Study Mode: Onsite (In Class)
- Examining Body: Internal
- Location: Nairobi, Makadara
- Status: Accepting Applications
Baking and Pastry
Howam School
- Level: Short Course | Duration: 2 Months
- Study Mode: Onsite (In Class)
- Examining Body: Internal
- Location: Nairobi, Makadara
- Status: Accepting Applications
Artisan in Pastry Cook
Span Institute Of Health Sciences And Technology
- Level: Artisan | Duration: 6 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Muranga, Maragua
- Status: Accepting Applications
Artisan in Pastry Cook
Span Institute Of Health Sciences And Technology
- Level: Artisan | Duration: 6 Months
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Muranga, Maragua
- Status: Accepting Applications
Pastry and Bakery
Membley Technical College
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry and Bakery
Membley Technical College
- Level: Certificate | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry &Bakery Skills
Stac Institute
- Level: Short Course | Duration: 1 Term
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: STAC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry &Bakery Skills
Stac Institute
- Level: Short Course | Duration: 1 Term
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: STAC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry and Baking Certificate Course - Beginner
Tabor Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: Tabor Certification
- Location: Nairobi, Starehe
- Status: Accepting Applications
Pastry and Baking Certificate Course - Beginner
Tabor Training Institute
- Level: Certificate | Duration: 3 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: Tabor Certification
- Location: Nairobi, Starehe
- Status: Accepting Applications
Basic Bakery and Pastry
Nairobi South Training Institute
- Level: Professional Certification | Duration: 2 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: NITA
- Location: Kajiado, Kajiado East
- Status: Accepting Applications
Basic Bakery and Pastry
Nairobi South Training Institute
- Level: Professional Certification | Duration: 2 Months
- Study Mode: Blended (Online + In Class)
- Examining Body: NITA
- Location: Kajiado, Kajiado East
- Status: Accepting Applications
Certificate in Pastry
African International Technical College
- Level: Certificate | Duration: 2 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: AITEC/TVET-CDACC
- Location: Baringo, Mogotio
- Status: Accepting Applications
Certificate in Pastry
African International Technical College
- Level: Certificate | Duration: 2 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: AITEC/TVET-CDACC
- Location: Baringo, Mogotio
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Certificate | Duration:
- Study Mode: Blended (Online + In Class)
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Certificate | Duration:
- Study Mode: Blended (Online + In Class)
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry &Bakery
Membley Technical College
- Level: Short Course | Duration: 1 Month
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Pastry &Bakery
Membley Technical College
- Level: Short Course | Duration: 1 Month
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: INTERNAL
- Location: Kiambu, Ruiru
- Status: Accepting Applications
Basic Patisserie Course (Samosa, Cakes, Bread)
Stac Institute
- Level: Short Course | Duration: 4 Weeks
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: Internal
- Location: Nakuru, Njoro
- Status: Accepting Applications
Basic Patisserie Course (Samosa, Cakes, Bread)
Stac Institute
- Level: Short Course | Duration: 4 Weeks
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: Internal
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Short Course | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: internal
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry
Starehe Technical Training College
- Level: Short Course | Duration: 3 Months
- Study Mode: Onsite (In Class),Online,Blended (Online + In Class),Distance Learning,Evening Classes,Weekend Classes,Self-Paced Online
- Examining Body: internal
- Location: Kiambu, Thika Town Nairobi, Starehe
- Status: Accepting Applications
Pastry Cook
Stac Institute
- Level: Artisan | Duration: 3 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Nakuru, Njoro
- Status: Accepting Applications
Pastry Cook
Stac Institute
- Level: Artisan | Duration: 3 Terms
- Study Mode: Onsite (In Class),Blended (Online + In Class)
- Examining Body: CDACC
- Location: Nakuru, Njoro
- Status: Accepting Applications
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